Yesterday I made sun-baked cheese sandwiches in the sun oven. They came out nice and hot but probably would have worked better had I preheated the skillets in the oven as well. Today we’re considering baking a loaf of bread in the oven. At the moment I’m baking egg shells to crumble up and use on the tomato plants. The solar oven’s temperature is approaching 350 degrees now. Nice and hot. With the weather so nice I’m thinking of all sorts of things that we can make in the oven.
Some solar cooking resources:
